Howies is a group of 3 restaurants based in Edinburgh Scotland who celebrate 30 years of business in the heart of Scotland in 2020.
Our flagship Howies Waterloo sits at the foot of Calton Hill at the East End of Princes Street and is an impressive bow ended Georgian hall built to celebrate the Battle of Waterloo at the East End of Princes Street.
Howies Victoria in Edinburgh’s historic Old Town sits on Edinburgh’s famous Victoria Street, one of Europes most beautiful streets, a 2 minute walk from Edinburgh Castle, The Royal Mile and The Grassmarket.
Scotts Kitchen sits directly above Howies Victoria on the traffic free, stunning, south facing Victoria Terrace.
Our ethos and passion for cooking with Scottish produce is shared by them all.
All three of our Edinburgh sites have been awarded the 2020 Travellers Choice Awards.
Our food is ‘Scottish, seasonal & seriously tasty’ using only the very best ethically sourced Scottish produce from local suppliers.
Our menus evolve throughout the year allowing us to celebrate each season in style. This ensures you can enjoy our core of traditional Scottish favourites, vegetarian and vegan dishes, freshly caught shellfish, fish, our wild Glen Lyon venison and other game. In a nutshell, come to Howies and you know you will be eating the freshest most delicious food possible.
Howies Waterloo is open for business 7 days a week.
Howies Victoria Street and Scotts Kitchen 5 days a week. Wednesday to Sunday.
Don’t miss our fantastic lunch and early dining offers.
Lunch offer 7 days a week.
2 courses £12.75
3 courses £15.75
Early Dining menu
2 courses £15.75
Sunday – Friday