Howies
Waterloo Place Howies Waterloo Place

Lunch

2 Courses 12.75 | 3 Courses 15.75

Non Gluten Containing Ingredients menu available.  🌱 – vegan

Bread, Olives & Dips

Freshly baked rosemary focaccia with balsamic & oil 🌱

2.00

Black olive tapenade, houmous 🌱, house mixed olives 🌱

each 1.95

Starters

Fragrant Thai soup

with vegetables & lentils, ginger, lemongrass, coconut milk & coriander served with freshly baked focaccia or oatcakes 🌱

4.95 | 6.95

Ham hock & chervil croquette

with honey mustard dressing

4.95 | 8.25

Cullen skink

Scottish smoked haddock, leeks, potatoes & cream chowder with freshly baked bread

4.95 | 8.25

Haggis, neeps & tatties

with thyme jus (vegetarian haggis also available) 

4.95 | 8.25

Whipped crowdie & mascarpone

with Standhill Farm tomatoes, black pepper, mint & pickled red onion (V)

5.95 | 8.25

Belhaven smoked trout paté

fresh creamed horseradish, shallots, capers & oatcakes

5.95 | 8.25

Half East Lothian lobster

served cold with Howies cocktail sauce & dressed baby gem + 10.00 if part of offer

18.95 + 10.00 supplement if part of offer

Mains

Slow braised Scotch beef casserole

with rosemary salt roasted Heritage potatoes

8.50

Chicken pot pie

Red Tractor chicken, Thistly Cross Cider & sage cream with Isle of Mull cheddar pastry

8.95

Butternut squash tagine

with slow roasted cherry tomatoes, cous cous, herb yoghurt & flatbread (V) (DF) (N)

8.95

Cold poached Shetland salmon

Heritage potato salad with crispy capers, charred tenderstem broccoli, lime & tarragon crème fraiche

9.25

Howies handmade 170g beef burger,

slaw & fries + add bacon, cheese or haggis for 1.00 each

8.50

Spiced lentil burger

with sweet onion relish & fries 🌱

8.50

Grilled Scottish hake

with shellfish bisque, peas, lettuce & pink fir heritage potatoes

9.95

We work with Shaws Fine Meats from the Scottish Borders who only use grass fed cattle from local farms.

225g Scottish ribeye steak frites

16.95 (not part of offer) – add peppercorn, garlic & herb or blue cheese sauce for 2.00 each

Half or whole East Lothian lobster

served hot with garlic butter, salad and fries or cold with Howies cocktail sauce, potato salad and dressed baby gem

19.95 | 39.95 (not part of offer)

 

Sides

Skinny fries (V)
Seasonal vegetables (V)
Tomato, basil & pine nut salad (V)
Green salad with House dressing (V)

3.25 each

 

Puddings

Chocolate pot

with fresh Fife raspberries & hazelnut biscuits (N)

5.95

Fresh Blacketyside strawberries

enjoy on their own, with lemon sorbet or Mackie’s ice cream

5.95

Howies famous banoffee pie

biscuit base, toffee, banana, whipped cream & toasted almonds (N)
5.95

Three cheeses from I.J. Mellis

with grapes, red onion chutney & oatcakes

6.75 + 2.95 supplement if part of offer

Duo of sorbets 🌱

– choose from lemon, raspberry or passionfruit

4.60

Sticky toffee pudding

with Mackie’s vanilla ice cream (N)
5.95

Two scoops of  ice cream

choose from traditional, chocolate or salted caramel

4.60

 

V = Vegetarian  🌱 = Vegan  N = Contains Nuts  DF = Dairy Free

 We source our produce from various local suppliers, and therefore we cannot 100% guarantee that our dishes are allergen free.

Terms and conditions. This menu is subject to seasonal changes. A 10% discretionary service charge will be added to tables of 6 or more.

 

Book Now

Closed until October 26th

5.00pm – Last orders 10.00pm

Prefer to make your reservation via phone?
Call 0131 556 5766.

If you're unable to book a table online, please drop us a line or email us on waterloo@howies.uk.com and we'll do our best to accommodate your booking.