available 0900 – 1130
Non Gluten Containing Ingredient dishes available. 🌱 – vegan
Toasted Au Gourmand sourdough
with butter and homemade strawberry preserve (V)
Scottish porridge oats
with runny honey, banana and toasted almonds (V) (N)
Award winning haggis or vegetarian haggis
on buttered toasted sourdough
Two plump free range poached eggs
on toasted freshly baked bread (V) (add smashed avocado + 1.50)
two plump free range eggs poached to perfection, topped with hollandaise
scotts benny w / smoked ham hock 9.50 | the tantallon benny – belhaven smoked salmon 9.50 | Florentine benny w/ sautéed spinach 9.50
The Scotts big breakfast
Shaws middle bacon, Shaws lorne sausage, poached egg, guacamole, black pudding, haggis, roasted cherry tomatoes, Scotts homemade beans and toasted sourdough
The Scotts veggie breakfast
veggie haggis, Portobello mushroom, roasted cherry tomatoes, spinach, free range poached egg, homemade Scotts beans and toasted sourdough (V)
Fresh au gourmand baps w/ your choice of filling
1 filling 3.25 | 2 fillings 4.75
+ choose from Shaws middle bacon, Shaws lorne sausage, black pudding, haggis, roasted cherry tomatoes, plump poached free range egg
From scones fresh out the oven to the most moreish carrot cake – come up and see the counter for today’s baking!
V = Vegetarian DF = Dairy Free N = Contains Nuts VGN = Vegan
For allergen information on each dish, please speak to a member of staff or visit howies.uk.com. Due to the busy nature of our kitchens, it is not possible for us to guarantee dishes are 100% allergen free.
Please note a 10% discretionary service charge will be added to your bill, this can be easily removed.